Cai Yi Xuan: A Fusion of Imperial Luxury and Modern Culinary Excellence

Cai Yi Xuan: A Fusion of Imperial Luxury and Modern Culinary Excellence

Cai Yi Xuan , the award-winning Chinese restaurant located within the Four Seasons Hotel Beijing , is the embodiment of fine dining, bringing together the majesty of imperial Chinese design with

Design Aesthetics: A Blend of Classic and Contemporary

Cai Yi Xuan’s interior design is a visual feast. The tasteful dining room boasts high-end Chinese decor inspired by an art garden, where bronze, marble, mahogany, and leather exude luxury. The use of carved wooden partitions and a striking red wall accent create an intimate atmosphere, while contemporary furnishings, such as deep green velvet chairs and a patterned carpet, add a modern touch.

Soft lighting, emanating from decorative wall lamps and stylish chandeliers, enhances the serene and sophisticated atmosphere. The restaurant is designed for versatility, offering a formal dining room, a more intimate casual dining area, and eight exclusive private rooms—ideal for business entertainment or family celebrations. Each private room has its own unique décor and ambiance, ensuring a personalized and memorable dining experience.

The Excellence of Cantonese Cuisine

At the heart of Cai Yi Xuan lies a remarkable menu focused on authentic Cantonese cuisine, presented with creative and contemporary flair. Under the guidance of Executive Chef Li Qiang, who has over 20 years of experience in top restaurants in Hong Kong, Shanghai, and Beijing, the culinary team creates dishes that are a symphony of flavors and textures.

Chef Li is known for incorporating the finest seasonal ingredients and innovative techniques into traditional Chinese cooking https://order.chuanfurestaurant.com/ methods. The menu features signature dishes such as “Deep-fried Crab Shell Stuffed with Onion and Fresh Crabmeat,” “Barbecued Pork with Honey Sauce,” and “Steamed Snow Crab with Aged Rice Wine,” which are frequently highlighted in guest reviews. Made-to-order dim sum dishes are also a favorite during lunch. The experience is complemented by a curated wine and tea list, curated to complement the flavors of the dishes.

Cai Yi Xuan succeeds in its mission to offer a refined and sophisticated Chinese dining experience , making it a must-visit destination for foodies and those seeking a blend of tradition and innovation in Beijing.

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